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Rygja sheep were bred in Rogaland and are hardy and frugal sheep that do well on mountain pastures.

The breed situation at the turn of the last century was very unclear. The sheep found in the area were mixtures of old village sheep (possibly Spel sheep) and one or more British breeds. Leicester, Sutherland, Southdown and Merino were imported and spread through the breeding trade in the 18th and 19th centuries.

Together with Dala and Steigar, Rygja sheep formed the basis of the Norwegian White sheep.

Rygja sheep

Native name: Rygjasau.
Weight: 100-130 kg (rams) and 75-95 kg (ewes).
Appearance: Rygja sheep is somewhat smaller and less coarsely built than Dala sheep. It has a black nose and hooves, and a shiny, glossy coat of hair on the head and legs that probably originate from the Norwegian Spel sheep. It may have black spots in the coat and face and on the legs. It is good for meat production, and the wool is known to be shiny and almost free from medullation.
Type: Long-tailed, crossbred (i.e., single coated wool).
Number of breeding females (2024): 2,717.

Not at Risk – Vulnerable – Endangered – Critically Endangered – Extinct

A white sheep in green mountain landscape.
Rygja sheep. Photo: Ken Rune Birkeland.